Bento with Noodles and Spicy Chicken

In: General

29 Dec 2008

I had some leftover Ayam Masak Merah (Spicy chicken) which I cooked previously. So, I heated it up in the morning and packed it with some instant noodles for my lunch. I added some water to the chicken sauce so it was not so dry and so I had something to add to my noodles. It worked a treat!

The vegetables are what are known as ginseng leaves which were simply blanched in hot water and mixed with soy sauce and sesame oil and served with some wolfberries. It was a simple delicious lunch!

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This is my journey into making bento lunch boxes. I don't do cute but I do try to make them as attractive as I can - both to look at and to eat. Perhaps we might learn from each other. Feel free to drop me a line or to showcase your bento. I am at bentodelights [at] gmail [dot] com. You can read more about this site.

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