My journey into bento lunch boxes
In: General
16 Mar 2009
I know that the bittergourd is not everyone’s idea of a favourite vegetable but I like it! This bento was prepared in the morning with a quick sitrfry of thinly sliced bittergourd with egg and bonito flakes . I was surprised at how quick it was to prepare!
I served it on a bed of hot white rice and accompanied by some fried chicken pieces topped with a dollop of chilli sauce. I absolutely enjoyed my lunch!